Protective Effects of Orange Sweet Pepper Juices Prepared by High-Speed Blender and Low-Speed Masticating Juicer against UVB-induced Skin Damage in SKH-1 Hairless Mice

Sweet pepper fruits (Capsicum annuum L.) contain various nutrients and phytochemicals that enhance human health and prevent the pathogenesis of certain diseases. Here, we report that oral administration of orange sweet pepper juices prepared by a high-speed blender and low-speed masticating juicer r...

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Detalles Bibliográficos
Autores principales: Truong, Van-Long, Rarison, Razanamanana. H. G., Jeong, Woo-Sik
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9572457/
https://www.ncbi.nlm.nih.gov/pubmed/36234931
http://dx.doi.org/10.3390/molecules27196394

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9572457/
https://www.ncbi.nlm.nih.gov/pubmed/36234931
http://dx.doi.org/10.3390/molecules27196394

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