Antibacterial, Antifungal and Antiviral Polymeric Food Packaging in Post-COVID-19 Era

Consumers are now more concerned about food safety and hygiene following the COVID-19 pandemic. Antimicrobial packaging has attracted increased interest by reducing contamination of food surfaces to deliver quality and safe food while maintaining shelf life. Active packaging materials to reduce cont...

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Detalles Bibliográficos
Autores principales: Srisa, Atcharawan, Promhuad, Khwanchat, San, Horman, Laorenza, Yeyen, Wongphan, Phanwipa, Wadaugsorn, Kiattichai, Sodsai, Janenutch, Kaewpetch, Thitiporn, Tansin, Kittichai, Harnkarnsujarit, Nathdanai
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9573034/
https://www.ncbi.nlm.nih.gov/pubmed/36235988
http://dx.doi.org/10.3390/polym14194042

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9573034/
https://www.ncbi.nlm.nih.gov/pubmed/36235988
http://dx.doi.org/10.3390/polym14194042

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