Estimation of degradation kinetics of bioactive compounds in several lingonberry jams as affected by different sweeteners and storage conditions

Lingonberry fruits are considered to play an important role in nutrition, as they comprise a variety of health-promoting components. Because of lingonberries seasonal availability and also due to their rapid degradation, their stability during processing is a continuous challenge for the food indust...

Descripción completa

Detalles Bibliográficos
Autores principales: Scrob, Teodora, Varodi, Sânziana Maria, Vintilă, Georgiana Alexandra, Casoni, Dorina, Cimpoiu, Claudia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9574775/
https://www.ncbi.nlm.nih.gov/pubmed/36263245
http://dx.doi.org/10.1016/j.fochx.2022.100471

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9574775/
https://www.ncbi.nlm.nih.gov/pubmed/36263245
http://dx.doi.org/10.1016/j.fochx.2022.100471

Ejemplares similares