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Dietary β-carotene and vitamin A and risk of Parkinson disease: A protocol for systematic review and meta-analysis
The beneficial effects of dietary β-carotene and vitamin A on Parkinson disease (PD) have been confirmed, but some studies have yielded questionable results. Therefore, this meta-analysis investigated the effect of dietary β-carotene and vitamin A on the risk of PD. METHODS: The following databases...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Lippincott Williams & Wilkins
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9575799/ https://www.ncbi.nlm.nih.gov/pubmed/36253999 http://dx.doi.org/10.1097/MD.0000000000031002 |