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Comparative study of factors affecting the recovery of proteins from malt rootlets using pressurized liquids and ultrasounds
Malt rootlets (MR) are a waste from brewing with high protein content. This work proposes to study the impact of extracting parameters on the recovery of proteins and the characteristics of extracts from MR using ultrasound-assisted extraction (UAE) and pressurized liquid extraction (PLE). A Box-Beh...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9576806/ https://www.ncbi.nlm.nih.gov/pubmed/36268132 http://dx.doi.org/10.1016/j.crfs.2022.10.009 |