Biotechnological potential of Hancornia speciosa whole tree: A narrative review from composition to health applicability

Mangabeira (Hancornia speciosa) is a Brazilian tree and a socioeconomic key due to the commercialization of its food products and tree parts to treat health conditions empirically. This review gathers the main chemical, and microbiological characteristics of the mangabeira tree parts (leaves, fruits...

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Detalles Bibliográficos
Autores principales: Reis, Vitória Helena de Oliveira Teixeira, Rodrigues, Bruna Magusso, Loubet Filho, Paulo Sérgio, Cazarin, Cinthia Baú Betim, Rafacho, Bruna Paola Murino, dos Santos, e Elisvânia Freitas
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9578994/
https://www.ncbi.nlm.nih.gov/pubmed/36276713
http://dx.doi.org/10.1016/j.heliyon.2022.e11018

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9578994/
https://www.ncbi.nlm.nih.gov/pubmed/36276713
http://dx.doi.org/10.1016/j.heliyon.2022.e11018

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