Quality assessment of consumer‐facing websites on sodium reduction

The purpose of this paper is to evaluate the quality of information and guidance on dietary sodium reduction available on consumer‐facing websites. Google Trends was used to identify the five most‐used search terms related to dietary sodium reduction. For each term, websites on the first two pages w...

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Detalles Bibliográficos
Autores principales: Hussain, Tasfia, Ahmedna, Taha, Marklund, Matti, Appel, Lawrence J., Henry, Megan E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Health Information
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9581090/
https://www.ncbi.nlm.nih.gov/pubmed/36172888
http://dx.doi.org/10.1111/jch.14572

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9581090/
https://www.ncbi.nlm.nih.gov/pubmed/36172888
http://dx.doi.org/10.1111/jch.14572

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