Effects of methyl salicylate pre-treatment on the volatile profiles and key gene expressions in tomatoes stored at low temperature

Tomato is one of the most widely cultivated horticultural plants in the world, while the key volatile compounds of tomato fruits generally derive from fatty acid, carotenoid, phenylalanine, and branched-chain amino acid pathways. As an important endogenous signal molecule, methyl salicylate (MeSA) p...

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Detalles Bibliográficos
Autores principales: Zeng, Xiangquan, Wang, Libin, Fu, Yingli, Zuo, Jinhua, Li, Yan, Zhao, Jingling, Cao, Rui, Li, Jian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9581258/
https://www.ncbi.nlm.nih.gov/pubmed/36276839
http://dx.doi.org/10.3389/fnut.2022.1018534

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9581258/
https://www.ncbi.nlm.nih.gov/pubmed/36276839
http://dx.doi.org/10.3389/fnut.2022.1018534

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