Cargando…
Value acquisition, value co-creation: The impact of perceived organic grocerant value on customer engagement behavior through brand trust
Affected by COVID-19, there is a growing trend toward healthy lifestyles and organic food consumption. The literature on organic foods focuses on the factors that influence buying behavior. A thriving organic business requires both sustained consumption and consumer contributions beyond the purchase...
Autores principales: | Yu, Weiping, He, Mingli, Han, Xiaoyun, Zhou, Jun |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9581326/ https://www.ncbi.nlm.nih.gov/pubmed/36275242 http://dx.doi.org/10.3389/fpsyg.2022.990545 |
Ejemplares similares
-
Brand Love: Role of Online Customer Experience, Value Co-creation, and Relationship Quality
por: Mustafa, Khurram, et al.
Publicado: (2022) -
Impact of Perceived Product Value on Customer-Based Brand Equity: Marx’s Theory – Value-Based Perspective
por: Qiao, Yonggang, et al.
Publicado: (2022) -
The relationship between brand experience and consumer-based brand equity in grocerants
por: Jeon, Hyeon Mo, et al.
Publicado: (2021) -
Online Customer Experience Leads to Loyalty via Customer Engagement: Moderating Role of Value Co-creation
por: Ahmad, Farooq, et al.
Publicado: (2022) -
The Impact of Hotel Customer Engagement and Service Evaluation on Customer Behavior Intention: The Mediating Effect of Brand Trust
por: Chen, Xi, et al.
Publicado: (2022)