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Raw cow milk nutritional content and microbiological quality predictors of South Gondar zone dairy farmers in Ethiopia, 2020
BACKGROUND: Raw milk is a good growth medium for microbes because of its neutral pH and nutrient content. In Ethiopia; few studies were done to assess the microbial quality of raw cow milk. But, none of them focused on the nutrient content of raw cow milk. Therefore; this study aimed at evaluating r...
Autores principales: | Yenew, Chalachew, Tadele, Fitalew, Minuye, Binyam, Sisay, Ermiyas, Asmamaw, Tadesse, Mulatu, Sileshi, Demissie, Biruk |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9582711/ https://www.ncbi.nlm.nih.gov/pubmed/36276753 http://dx.doi.org/10.1016/j.heliyon.2022.e11020 |
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