Higher niacin intakes improve the lean meat rate of Ningxiang pigs by regulating lipid metabolism and gut microbiota

As one of the local pig breeds in China with a high fat rate, improving the lean meat rate of Ningxiang pigs through nutritional intervention is an urgent issue to be solved. As an important feed additive, niacin plays an important role in lipid metabolism. The purpose of this study was to investiga...

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Detalles Bibliográficos
Autores principales: Wang, Zhaobin, Zeng, Xianglin, Zhang, Cheng, Wang, Qianqian, Zhang, Weidong, Xie, Junyan, Chen, Jiashun, Hu, Qin, Wang, Qiye, Yang, Huansheng, Yin, Yulong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9582987/
https://www.ncbi.nlm.nih.gov/pubmed/36276825
http://dx.doi.org/10.3389/fnut.2022.959039

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9582987/
https://www.ncbi.nlm.nih.gov/pubmed/36276825
http://dx.doi.org/10.3389/fnut.2022.959039

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