Key Concerns Regarding Research on the Effect of Omega-3 Fortified Oral Nutrition on Nutritional Indices and Quality of Life in Patients with Gastrointestinal Cancer

Detalles Bibliográficos
Autores principales: Nakao, Shuri, Tsujimoto, Yasushi, Fujiwara, Takashi, Maniwa, Sokiti
Formato: Online Artículo Texto
Lenguaje:English
Publicado: West Asia Organization for Cancer Prevention 2022
Materias:
Letter to Editor
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9587882/
https://www.ncbi.nlm.nih.gov/pubmed/35633525
http://dx.doi.org/10.31557/APJCP.2022.23.5.1445
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author Nakao, Shuri
Tsujimoto, Yasushi
Fujiwara, Takashi
Maniwa, Sokiti
author_facet Nakao, Shuri
Tsujimoto, Yasushi
Fujiwara, Takashi
Maniwa, Sokiti
author_sort Nakao, Shuri
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spelling pubmed-95878822022-10-28 Key Concerns Regarding Research on the Effect of Omega-3 Fortified Oral Nutrition on Nutritional Indices and Quality of Life in Patients with Gastrointestinal Cancer Nakao, Shuri Tsujimoto, Yasushi Fujiwara, Takashi Maniwa, Sokiti Asian Pac J Cancer Prev Letter to Editor West Asia Organization for Cancer Prevention 2022-05 /pmc/articles/PMC9587882/ /pubmed/35633525 http://dx.doi.org/10.31557/APJCP.2022.23.5.1445 Text en https://creativecommons.org/licenses/by-nc/4.0/This work is licensed under a Creative Commons Attribution-Non Commercial 4.0 International License. https://creativecommons.org/licenses/by-nc/4.0/
spellingShingle Letter to Editor
Nakao, Shuri
Tsujimoto, Yasushi
Fujiwara, Takashi
Maniwa, Sokiti
Key Concerns Regarding Research on the Effect of Omega-3 Fortified Oral Nutrition on Nutritional Indices and Quality of Life in Patients with Gastrointestinal Cancer
title Key Concerns Regarding Research on the Effect of Omega-3 Fortified Oral Nutrition on Nutritional Indices and Quality of Life in Patients with Gastrointestinal Cancer
title_full Key Concerns Regarding Research on the Effect of Omega-3 Fortified Oral Nutrition on Nutritional Indices and Quality of Life in Patients with Gastrointestinal Cancer
title_fullStr Key Concerns Regarding Research on the Effect of Omega-3 Fortified Oral Nutrition on Nutritional Indices and Quality of Life in Patients with Gastrointestinal Cancer
title_full_unstemmed Key Concerns Regarding Research on the Effect of Omega-3 Fortified Oral Nutrition on Nutritional Indices and Quality of Life in Patients with Gastrointestinal Cancer
title_short Key Concerns Regarding Research on the Effect of Omega-3 Fortified Oral Nutrition on Nutritional Indices and Quality of Life in Patients with Gastrointestinal Cancer
title_sort key concerns regarding research on the effect of omega-3 fortified oral nutrition on nutritional indices and quality of life in patients with gastrointestinal cancer
topic Letter to Editor
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9587882/
https://www.ncbi.nlm.nih.gov/pubmed/35633525
http://dx.doi.org/10.31557/APJCP.2022.23.5.1445
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AT fujiwaratakashi keyconcernsregardingresearchontheeffectofomega3fortifiedoralnutritiononnutritionalindicesandqualityoflifeinpatientswithgastrointestinalcancer
AT maniwasokiti keyconcernsregardingresearchontheeffectofomega3fortifiedoralnutritiononnutritionalindicesandqualityoflifeinpatientswithgastrointestinalcancer

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