Impact of the external school food environment on the associations of internal school food environment with high schoolers’ diet and BMI

OBJECTIVE: To examine associations of school food availability with student intake frequency and BMI, and whether the number of neighbourhood food outlets modifies these associations. DESIGN: Baseline assessment of a nationally representative cohort study of US 10th graders. Students reported intake...

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Detalles Bibliográficos
Autores principales: Betts, Grace M, Schwedhelm, Carolina, Lipsky, Leah M, Haynie, Denise L, Nansel, Tonja R
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2022
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9588460/
https://www.ncbi.nlm.nih.gov/pubmed/35465868
http://dx.doi.org/10.1017/S1368980022000994

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9588460/
https://www.ncbi.nlm.nih.gov/pubmed/35465868
http://dx.doi.org/10.1017/S1368980022000994

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