Prevalence and factors associated with food insecurity in eight high-altitude cities in Peru during the second wave of the COVID-19 pandemic: a retrospective, cross-sectional study

BACKGROUND: Food insecurity has increased during the COVID-19 pandemic, affecting an estimated 260 million people. However, little evidence is available on how pandemic-related characteristics influence food security in a high-altitude population. The objective of this study was to assess factors as...

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Detalles Bibliográficos
Autores principales: Zila-Velasque, J. Pierre, Grados-Espinoza, Pamela, Quispe-Chura, Katherine, Valdiviezo-Morales, Christopher G., Diaz-Vélez, Cristian, Valladares-Garrido, Mario J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9593981/
https://www.ncbi.nlm.nih.gov/pubmed/36284287
http://dx.doi.org/10.1186/s12889-022-14372-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9593981/
https://www.ncbi.nlm.nih.gov/pubmed/36284287
http://dx.doi.org/10.1186/s12889-022-14372-6

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