Effect of Salmonella Typhimurium Colonization on Microbiota Maturation and Blood Leukocyte Populations in Broiler Chickens

SIMPLE SUMMARY: Reducing Salmonella levels in chickens is vital to reducing the number of human Salmonella infections resulting from contact with contaminated chickens and poultry products. The intestinal tract of chickens is home to a diverse population of bacteria that serve as one of the first li...

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Detalles Bibliográficos
Autores principales: Robinson, Kelsy, Assumpcao, Anna L. F. V., Arsi, Komala, Erf, Gisela F., Donoghue, Annie, Jesudhasan, Palmy R. R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9597776/
https://www.ncbi.nlm.nih.gov/pubmed/36290253
http://dx.doi.org/10.3390/ani12202867

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9597776/
https://www.ncbi.nlm.nih.gov/pubmed/36290253
http://dx.doi.org/10.3390/ani12202867

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