Intracellular Polyphenol Wine Metabolites Oppose Oxidative Stress and Upregulate Nrf2/ARE Pathway

Moderate wine consumption has been associated with several benefits to human health due to its high polyphenol content. In this study, we investigated whether polyphenols contained in a particular red wine, rich in polyphenols, can pass the cell membrane and switch the oxidant/antioxidant balance to...

Descripción completa

Detalles Bibliográficos
Autores principales: Stranieri, Chiara, Guzzo, Flavia, Gambini, Sofia, Cominacini, Luciano, Fratta Pasini, Anna Maria
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9598741/
https://www.ncbi.nlm.nih.gov/pubmed/36290778
http://dx.doi.org/10.3390/antiox11102055

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9598741/
https://www.ncbi.nlm.nih.gov/pubmed/36290778
http://dx.doi.org/10.3390/antiox11102055

Ejemplares similares