Synergizing Multi-Plasticizers for a Starch-Based Edible Film

Synergized multi-plasticizers for a starch-based edible film were developed for food packaging. The most popular edible plasticizers, water, glycerol, and sorbitol were used as modal materials to demonstrate the synergized function of multi-plasticizers. The efficiency, stability, and compatibility...

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Detalles Bibliográficos
Autores principales: Fu, Jun, Alee, Mahafooj, Yang, Mao, Liu, Hongsheng, Li, Yanan, Li, Zhongxian, Yu, Long
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9601510/
https://www.ncbi.nlm.nih.gov/pubmed/37431002
http://dx.doi.org/10.3390/foods11203254

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9601510/
https://www.ncbi.nlm.nih.gov/pubmed/37431002
http://dx.doi.org/10.3390/foods11203254

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