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Effects of Drying Methods on the Physicochemical Aspects and Volatile Compounds of Lyophyllum decastes
In this study, fresh Lyophyllum decastes was dried using hot air drying (HAD), hot air combined with vacuum drying (HAVD), and vacuum freeze drying (VFD). Additionally, the quality and volatile compounds were analyzed. VFD achieved the best color retention, the highest rehydration capacity, and the...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9601802/ https://www.ncbi.nlm.nih.gov/pubmed/37430997 http://dx.doi.org/10.3390/foods11203249 |