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Effects of Drying Methods on the Physicochemical Aspects and Volatile Compounds of Lyophyllum decastes

In this study, fresh Lyophyllum decastes was dried using hot air drying (HAD), hot air combined with vacuum drying (HAVD), and vacuum freeze drying (VFD). Additionally, the quality and volatile compounds were analyzed. VFD achieved the best color retention, the highest rehydration capacity, and the...

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Detalles Bibliográficos
Autores principales: Yang, Bin, Huang, Jianhang, Jin, Wensong, Sun, Shujing, Hu, Kaihui, Li, Jiahuan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9601802/
https://www.ncbi.nlm.nih.gov/pubmed/37430997
http://dx.doi.org/10.3390/foods11203249

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