Effects of Fortified Laying Hen Diet with Moringa oleifera Leaves and Goji Berries on Cholesterol and Carotenoid Egg Content

The biofortification of basal laying hen feed with natural matrices can improve the beneficial potential of eggs produced without relying on artificial fortification. The present study aimed to evaluate the effects of hen diet supplementation with dried Moringa leaves (DML) and goji berries (DGB) on...

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Detalles Bibliográficos
Autores principales: Maisto, Maria, Iannuzzo, Fortuna, Schiano, Elisabetta, Ciampaglia, Roberto, Labanca, Angiola, Montesano, Domenico, Piccolo, Vincenzo, Rossi, Pasquale, Tenore, Gian Carlo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9602335/
https://www.ncbi.nlm.nih.gov/pubmed/37430906
http://dx.doi.org/10.3390/foods11203156

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9602335/
https://www.ncbi.nlm.nih.gov/pubmed/37430906
http://dx.doi.org/10.3390/foods11203156

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