Isomelezitose Overproduction by Alginate-Entrapped Recombinant E. coli Cells and In Vitro Evaluation of Its Potential Prebiotic Effect

In this work, the trisaccharide isomelezitose was overproduced from sucrose using a biocatalyst based on immobilized Escherichia coli cells harbouring the α-glucosidase from the yeast Metschnikowia reukaufii, the best native producer of this sugar described to date. The overall process for isomelezi...

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Detalles Bibliográficos
Autores principales: Garcia-Gonzalez, Martin, Cervantes, Fadia V., Ipiales, Ricardo P., de la Rubia, Angeles, Plou, Francisco J., Fernández-Lobato, María
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9604484/
https://www.ncbi.nlm.nih.gov/pubmed/36293535
http://dx.doi.org/10.3390/ijms232012682

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9604484/
https://www.ncbi.nlm.nih.gov/pubmed/36293535
http://dx.doi.org/10.3390/ijms232012682

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