Enhancing the Recovery of Bioactive Compounds of Soybean Fermented with Rhizopus oligosporus Using Supercritical CO(2): Antioxidant, Anti-Inflammatory, and Oxidative Proprieties of the Resulting Extract

The aim of the present study was to evaluate the use of supercritical CO(2) combined with cosolvent for the recovery of bioactive compounds of soybean fermented with Rhizopus oligosporus NRRL 2710. Soxhlet extractions using seven different organic solvents (n-hexane, petroleum ether, ethyl acetate,...

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Detalles Bibliográficos
Autores principales: do Prado, Fernanda Guilherme, Pagnoncelli, Maria Giovana Binder, Prado, Maria Rosa Machado, Corazza, Marcos Lucio, Soccol, Vanete Thomaz, de Melo Pereira, Gilberto Vinícius, Soccol, Carlos Ricardo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9604554/
https://www.ncbi.nlm.nih.gov/pubmed/36294630
http://dx.doi.org/10.3390/jof8101065

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9604554/
https://www.ncbi.nlm.nih.gov/pubmed/36294630
http://dx.doi.org/10.3390/jof8101065

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