Food Outlet Access and the Healthiness of Food Available ‘On-Demand’ via Meal Delivery Apps in New Zealand

Access to unhealthy commodities is a key factor determining consumption, and therefore influences the prevalence of non-communicable diseases. Recently, there has been an increase in the availability of food ‘on-demand’ via meal delivery apps (MDAs). However, the public health and equity impacts of...

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Detalles Bibliográficos
Autores principales: Norriss, Dru, Crossin, Rose, Curl, Angela, Bidwell, Susan, Clark, Elinor, Pocock, Tessa, Gage, Ryan, McKerchar, Christina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9607030/
https://www.ncbi.nlm.nih.gov/pubmed/36296912
http://dx.doi.org/10.3390/nu14204228

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9607030/
https://www.ncbi.nlm.nih.gov/pubmed/36296912
http://dx.doi.org/10.3390/nu14204228

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