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Chemical Composition, Antioxidant, and Antimicrobial Activities of Leaves of Ajuga Iva
The main objective of this research was to study the biological characteristics in terms of antioxidant and antimicrobial activities of Ajuga iva and determine the best analytical and extraction methods applicable to this specie and studied compounds. A short screening of its nutritional value in te...
| Autores principales: | , , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9607272/ https://www.ncbi.nlm.nih.gov/pubmed/36296695 http://dx.doi.org/10.3390/molecules27207102 |