Effect of Calcination Temperature on Structural, Morphological and Optical Properties of Copper Oxide Nanostructures Derived from Garcinia mangostana L. Leaf Extract

Synthesis of copper oxide (CuO) nanostructures via biological approach has gained attention to reduce the harmful effects of chemical synthesis. The CuO nanostructures were synthesized through a green approach using the Garcinia mangostana L. leaf extract and copper (II) nitrate trihydrate as a prec...

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Detalles Bibliográficos
Autores principales: Chan, Yu Bin, Selvanathan, Vidhya, Tey, Lai-Hock, Akhtaruzzaman, Md., Anur, Farah Hannan, Djearamane, Sinouvassane, Watanabe, Akira, Aminuzzaman, Mohammod
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9607417/
https://www.ncbi.nlm.nih.gov/pubmed/36296778
http://dx.doi.org/10.3390/nano12203589

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9607417/
https://www.ncbi.nlm.nih.gov/pubmed/36296778
http://dx.doi.org/10.3390/nano12203589

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