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Reply to López-Moreno, M. Comment on “Montoro-García et al. Beneficial Impact of Pork Dry-Cured Ham Consumption on Blood Pressure and Cardiometabolic Markers in Individuals with Cardiovascular Risk. Nutrients 2022, 14, 298”

Detalles Bibliográficos
Autores principales:	Montoro-García, Silvia, Velasco-Soria, Ángeles, Carazo-Díaz, Carmen, Toldrá, Fidel, Avellaneda, Antonio, Abellán-Alemán, José
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Reply
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9609021/ https://www.ncbi.nlm.nih.gov/pubmed/36296966 http://dx.doi.org/10.3390/nu14204282

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