Editorial: Phytochemical changes in vegetables during post-harvest storage and processing, and implications for consumer benefits

Detalles Bibliográficos
Autores principales: Sivakumar, Dharini, Sultanbawa, Yasmina, Cooperstone, Jessica L., Ziv, Carmit
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9609151/
https://www.ncbi.nlm.nih.gov/pubmed/36313107
http://dx.doi.org/10.3389/fnut.2022.1025361

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9609151/
https://www.ncbi.nlm.nih.gov/pubmed/36313107
http://dx.doi.org/10.3389/fnut.2022.1025361

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