Metabolic Integration of Spectral and Chemical Cues Mediating Plant Responses to Competitors and Herbivores

Light quality and chemicals in a plant’s environment can provide crucial information about the presence and nature of antagonists, such as competitors and herbivores. Here, we evaluate the roles of three sources of information—shifts in the red:far red (R:FR) ratio of light reflected off of potentia...

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Detalles Bibliográficos
Autores principales: Chautá, Alexander, Kessler, André
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9609625/
https://www.ncbi.nlm.nih.gov/pubmed/36297792
http://dx.doi.org/10.3390/plants11202768

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9609625/
https://www.ncbi.nlm.nih.gov/pubmed/36297792
http://dx.doi.org/10.3390/plants11202768

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