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Metabolic Integration of Spectral and Chemical Cues Mediating Plant Responses to Competitors and Herbivores
Light quality and chemicals in a plant’s environment can provide crucial information about the presence and nature of antagonists, such as competitors and herbivores. Here, we evaluate the roles of three sources of information—shifts in the red:far red (R:FR) ratio of light reflected off of potentia...
Autores principales: | Chautá, Alexander, Kessler, André |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9609625/ https://www.ncbi.nlm.nih.gov/pubmed/36297792 http://dx.doi.org/10.3390/plants11202768 |
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