An Optimized HPLC-DAD Methodology for the Determination of Anthocyanins in Grape Skins of Red Greek Winegrape Cultivars (Vitis vinifera L.)

A rapid and simple HPLC-DAD analytical method was developed and optimized for the determination of anthocynanins in three red Greek winegrape varieties (Kotsifali, Limnio, and Vradiano). The critical parameters, such as the acidifying solvent and the extraction temperature, which affect the extracti...

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Detalles Bibliográficos
Autores principales: Kalogiouri, Natasa P., Karadimou, Christina, Avgidou, Mary S., Petsa, Elissavet, Papadakis, Emmanouil-Nikolaos, Theocharis, Serafeim, Mourtzinos, Ioannis, Menkissoglu-Spiroudi, Urania, Koundouras, Stefanos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9610061/
https://www.ncbi.nlm.nih.gov/pubmed/36296699
http://dx.doi.org/10.3390/molecules27207107

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9610061/
https://www.ncbi.nlm.nih.gov/pubmed/36296699
http://dx.doi.org/10.3390/molecules27207107

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