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Effect of Culture Conditions on Fatty Acid Profiles of Bacteria and Lipopolysaccharides of the Genus Pseudomonas—GC-MS Analysis on Ionic Liquid-Based Column
The profiling of bacterial fatty acids is a well-established technique in identifying and classifying bacteria. Cultivation conditions may affect the biosynthesis, thereby, changing the fatty acid profile in bacteria. The effect of the culture conditions on the fatty acid components of Pseudomonas a...
Autores principales: | Mező, Emerencia, Hartmann-Balogh, Fruzsina, Madarászné Horváth, Ibolya, Bufa, Anita, Marosvölgyi, Tamás, Kocsis, Béla, Makszin, Lilla |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9610168/ https://www.ncbi.nlm.nih.gov/pubmed/36296523 http://dx.doi.org/10.3390/molecules27206930 |
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