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Capsaicin Ameliorates High-Fat Diet-Induced Atherosclerosis in ApoE(−/−) Mice via Remodeling Gut Microbiota

Capsaicin is a pungent alkaloid abundantly present in peppers with outstanding biological activities, including the anti-atherosclerosis effect. Previous studies revealed that gut microbiota played an important role in the beneficial effects of capsaicin, but whether it is essential for the anti-ath...

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Detalles Bibliográficos
Autores principales:	Dai, Zijian, Li, Siqi, Meng, Yantong, Zhao, Qingyu, Zhang, Yiyun, Suonan, Zhuoma, Sun, Yuge, Shen, Qun, Liao, Xiaojun, Xue, Yong
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9611743/ https://www.ncbi.nlm.nih.gov/pubmed/36297020 http://dx.doi.org/10.3390/nu14204334

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