Proteins from Modern and Ancient Wheat Cultivars: Impact on Immune Cells of Healthy Individuals and Patients with NCGS

In non-celiac gluten sensitivity (NCGS), the elimination of wheat results in a clear symptom improvement, but gluten has still not been proven as (the sole) trigger. Due to the increase in the prevalence of gluten-related diseases, the breeding of high-performance wheat cultivars is discussed as a t...

Descripción completa

Detalles Bibliográficos
Autores principales: Dieterich, Walburga, Schuster, Charlotte, Gundel, Paulina, Scherf, Katharina A., Pronin, Darina, Geisslitz, Sabrina, Börner, Andreas, Neurath, Markus F., Zopf, Yurdagül
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9611902/
https://www.ncbi.nlm.nih.gov/pubmed/36296938
http://dx.doi.org/10.3390/nu14204257

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9611902/
https://www.ncbi.nlm.nih.gov/pubmed/36296938
http://dx.doi.org/10.3390/nu14204257

Ejemplares similares