Effect of different dietary inclusion levels of whole plant green tomato (Physalis philadelphica) silage on nutrient intake and digestibility, and in vitro rumen fermentation kinetics in sheep

Mexico has many agricultural by-products that can be used for animal feed, and green tomatoes are produced throughout the country and can be an alternative to overcome the high prices of cereal-based feeds. This study determined in vitro fermentation kinetics, production performance, nutrient intake...

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Detalles Bibliográficos
Autores principales: Robles-Jimenez, Lizbeth E., Narváez-López, Alondra C., Chay-Canul, Alfonso J., Sainz-Ramirez, Aurora, Castelan-Ortega, Octavio A., Zhang, Naifeng, Gonzalez-Ronquillo, Manuel, Vargas-Bello-Pérez, Einar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Veterinary Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9614127/
https://www.ncbi.nlm.nih.gov/pubmed/36311670
http://dx.doi.org/10.3389/fvets.2022.980619

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9614127/
https://www.ncbi.nlm.nih.gov/pubmed/36311670
http://dx.doi.org/10.3389/fvets.2022.980619

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