Dietary Forsythia suspensa extracts supplementation improves antioxidant status, anti-inflammatory functions, meat fatty acid deposition, and intestinal microbial community in finishing pigs

This study aimed to determine the effects of Forsythia suspensa extracts (FSE) on performance, antioxidant status, inflammatory cytokines, meat quality, meat fatty acid composition, and gut microbial community in finishing pigs. Sixty-four pigs [Duroc × (Landrace × Yorkshire)] with an average initia...

Descripción completa

Detalles Bibliográficos
Autores principales: Liu, Sujie, Wang, Qianqian, Ma, Jiayu, Wang, Jian, Wang, Hongliang, Liu, Li, Long, Shenfei, Piao, Xiangshu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Veterinary Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9614228/
https://www.ncbi.nlm.nih.gov/pubmed/36311660
http://dx.doi.org/10.3389/fvets.2022.960242

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9614228/
https://www.ncbi.nlm.nih.gov/pubmed/36311660
http://dx.doi.org/10.3389/fvets.2022.960242

Ejemplares similares