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Research trends and strategies for the improvement of anaerobic digestion of food waste in psychrophilic temperatures conditions

The organic fraction of municipal solid waste is mainly composed of food waste (FW), and traditional disposal practices for this fraction are generally considered to have negative environmental and economic impacts. However, the organic characteristics of this fraction could also be exploited throug...

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Detalles Bibliográficos
Autores principales: Rodríguez-Jiménez, Lina Mariana, Pérez-Vidal, Andrea, Torres-Lozada, Patricia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9626950/
https://www.ncbi.nlm.nih.gov/pubmed/36340003
http://dx.doi.org/10.1016/j.heliyon.2022.e11174