Cordyceps mushroom with increased cordycepin content by the cultivation on edible insects

Cordycepin is the major constituent of Cordyceps mushroom (or Cordyceps militaris) with therapeutic potential. Insects are the direct sources of nutrients for Cordyceps in nature. Therefore, optimized condition of Cordyceps cultivation for efficient cordycepin production was explored using six edibl...

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Detalles Bibliográficos
Autores principales: Turk, Ayman, Abdelhamid, Mohamed A. A., Yeon, Sang Won, Ryu, Se Hwan, Lee, Solip, Ko, Sung Min, Kim, Beom Seok, Pack, Seung Pil, Hwang, Bang Yeon, Lee, Mi Kyeong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9627333/
https://www.ncbi.nlm.nih.gov/pubmed/36338069
http://dx.doi.org/10.3389/fmicb.2022.1017576

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9627333/
https://www.ncbi.nlm.nih.gov/pubmed/36338069
http://dx.doi.org/10.3389/fmicb.2022.1017576

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