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Increased Production of Ginsenoside Compound K by Optimizing the Feeding of American Ginseng Extract during Fermentation by Aspergillus tubingensis

The ginsenoside compound K (C-K) is widely used in traditional medicines, nutritional supplements, and cosmetics owing to its diverse pharmacological activities. Although many studies on C-K production have been conducted, fermentation is reported to produce C-K with low concentration and productivi...

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Detalles Bibliográficos
Autores principales: Song, Woo-Seok, Kim, Min-Ju, Shin, Kyung-Chul, Oh, Deok-Kun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Society for Microbiology and Biotechnology 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9628922/
https://www.ncbi.nlm.nih.gov/pubmed/35719083
http://dx.doi.org/10.4014/jmb.2203.03059