Efficient Myogenic/Adipogenic Transdifferentiation of Bovine Fibroblasts in a 3D Bioprinting System for Steak‐Type Cultured Meat Production

The interest in cultured meat is increasing because of the problems with conventional livestock industry. Recently, many studies related to cultured meat have been conducted, but producing large‐sized cultured meat remains a challenge. It is aimed to introduce 3D bioprinting for producing large cell...

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Detalles Bibliográficos
Autores principales: Jeong, Dayi, Seo, Jeong Wook, Lee, Hong‐Gu, Jung, Woo Kyung, Park, Yong Ho, Bae, Hojae
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9631076/
https://www.ncbi.nlm.nih.gov/pubmed/36192168
http://dx.doi.org/10.1002/advs.202202877

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9631076/
https://www.ncbi.nlm.nih.gov/pubmed/36192168
http://dx.doi.org/10.1002/advs.202202877

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