Agronomic biofortification increases grain zinc concentration of maize grown under contrasting soil types in Malawi

Zinc (Zn) deficiency remains a public health problem in Malawi, especially among poor and marginalized rural populations, linked with low dietary intake of Zn due to consumption of staple foods that are low in Zn content. The concentration of Zn in staple cereal grain can be increased through applic...

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Detalles Bibliográficos
Autores principales: Botoman, Lester, Chimungu, Joseph G., Bailey, Elizabeth H., Munthali, Moses W., Ander, E. Louise, Mossa, Abdul‐Wahab, Young, Scott D., Broadley, Martin R., Lark, R. Murray, Nalivata, Patson C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9631327/
https://www.ncbi.nlm.nih.gov/pubmed/36348768
http://dx.doi.org/10.1002/pld3.458

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9631327/
https://www.ncbi.nlm.nih.gov/pubmed/36348768
http://dx.doi.org/10.1002/pld3.458

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