Impact of hygiene and sanitation in ruminant slaughterhouses on the bacterial contamination of meat in Central Java Province, Indonesia

BACKGROUND AND AIM: Ruminant slaughterhouse is one of the food-producing units to meet the protein demand of the people in Central Java. This study aimed to evaluate the implementation of sanitation and hygiene in ruminant slaughterhouses in Central Java based on their veterinary control number(NKV)...

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Detalles Bibliográficos
Autores principales: Dharma, Edy, Haryono, Haryono, Salman, Aldi, Rahayu, Pangesti, Nugroho, Widagdo Sri
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Veterinary World 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9631358/
https://www.ncbi.nlm.nih.gov/pubmed/36341075
http://dx.doi.org/10.14202/vetworld.2022.2348-2356

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9631358/
https://www.ncbi.nlm.nih.gov/pubmed/36341075
http://dx.doi.org/10.14202/vetworld.2022.2348-2356

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