Mono-n-butyl Malate-Derived Compounds from Camu-camu (Myrciaria dubia) Malic Acid: The Alkyl-Dependent Antihyperglycemic-Related Activity

[Image: see text] Malic acid derivatives from camu-camu (Myrciaria dubia) fruit exhibited a strong in vitro inhibitory activity toward pancreatic α-amylase and α-glucosidase enzymes. During a bioguided chromatographic fractionation process of the whole fruit (pulp and peelings) polar extract, isomer...

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Detalles Bibliográficos
Autores principales: García-Chacón, Juliana María, Tello, Edisson, Coy-Barrera, Ericsson, Peterson, Devin G., Osorio, Coralia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2022
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9631754/
https://www.ncbi.nlm.nih.gov/pubmed/36340106
http://dx.doi.org/10.1021/acsomega.2c05551

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9631754/
https://www.ncbi.nlm.nih.gov/pubmed/36340106
http://dx.doi.org/10.1021/acsomega.2c05551

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