Antibiofilm properties of bioactive compounds from Actinomycetes against foodborne and fish pathogens

In nature, bacteria can form biofilms, multi-layered structures that adhere microbial populations to solid surfaces by exopolysaccharides, proteins, and nucleic acids. In addition to causing foodborne infections, biofilms can be a major problem in aquaculture. Actinomycetes extracts have previously...

Descripción completa

Detalles Bibliográficos
Autores principales: Miller, Tracy, Waturangi, Diana Elizabeth, Yogiara
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9633603/
https://www.ncbi.nlm.nih.gov/pubmed/36329158
http://dx.doi.org/10.1038/s41598-022-23455-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9633603/
https://www.ncbi.nlm.nih.gov/pubmed/36329158
http://dx.doi.org/10.1038/s41598-022-23455-8

Ejemplares similares