Composition decipherment of Ficus pumila var. awkeotsang and its potential on COVID-19 symptom amelioration and in silico prediction of SARS-CoV-2 interference(⋆)

The jelly from achenes of Ficus pumila var. awkeotsang (FPAA) is a famous beverage ingredient in Taiwan. In this work, ficumarin (1), a new compound was obtained from its twigs (FPAT) and elucidated with comprehensive spectroscopic data. The biosynthetic origin was proposed from the p-coumaroyl-CoA...

Descripción completa

Detalles Bibliográficos
Autores principales: Hu, Hao-Chun, Yu, Szu-Yin, Hung, Xiao-Shan, Su, Chun-Han, Yang, Yu-Liang, Wei, Chien-Kei, Cheng, Yuan-Bin, Wu, Yang-Chang, Yen, Chia-Hung, Hwang, Tsong-Long, Chen, Shu-Li, Szatmári, István, Hunyadi, Attila, Tsai, Yi-Hong, Chang, Fang-Rong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taiwan Food and Drug Administration 2022
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9635914/
http://dx.doi.org/10.38212/2224-6614.3419

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9635914/
http://dx.doi.org/10.38212/2224-6614.3419

Ejemplares similares