Food fortification strategies to deliver nutrients for the management of iron deficiency anaemia

A rising trend in the global prevalence of anaemia is still prevailing. To combat micronutrient deficiencies, World Health Organisation/Food Agriculture Organisation (2006) guidelines recommended four chief strategies – supplementation, fortification, nutrition education and dietary diversity. Of th...

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Detalles Bibliográficos
Autores principales: Kaur, Naman, Agarwal, Aparna, Sabharwal, Manisha
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9641006/
https://www.ncbi.nlm.nih.gov/pubmed/36387591
http://dx.doi.org/10.1016/j.crfs.2022.10.020

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9641006/
https://www.ncbi.nlm.nih.gov/pubmed/36387591
http://dx.doi.org/10.1016/j.crfs.2022.10.020

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