Characterization and antibacterial behavior of an edible konjac glucomannan/soluble black tea powder hybrid film with ultraviolet absorption

In this study, a KGM/SBTP film was prepared by a blending method using KGM and a soluble black tea film (SBTP) as substrates, and its hygroscopicity, thermal properties, light barrier properties, microstructure, and bacteriostatic properties were evaluated. The results confirmed that compared with t...

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Detalles Bibliográficos
Autores principales: Xu, Wei, Jia, Yin, Wei, Jingjing, Ning, Yuli, Sun, Haomin, Jiang, Lanxi, Chai, Liwen, Luo, Denglin, Cao, Shiwan, Shah, Bakht Ramin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2022
Materias:
Chemistry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9644209/
https://www.ncbi.nlm.nih.gov/pubmed/36415559
http://dx.doi.org/10.1039/d2ra05030g

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9644209/
https://www.ncbi.nlm.nih.gov/pubmed/36415559
http://dx.doi.org/10.1039/d2ra05030g

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