Allergen management under a voluntary PAL regulatory framework – A survey of Canadian food processors

Canadian regulations require food business operators (FBOs) to implement preventive controls to manage allergens and ensure their accurate declaration. However, the use of precautionary allergen labelling (PAL) is voluntary and competent authorities provide limited guidance on its use. The objective...

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Detalles Bibliográficos
Autores principales: Dominguez, Silvia, Théolier, Jérémie, Povolo, Beatrice, Gerdts, Jennifer, Godefroy, Samuel Benrejeb
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9647438/
https://www.ncbi.nlm.nih.gov/pubmed/36387454
http://dx.doi.org/10.1016/j.heliyon.2022.e11302

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9647438/
https://www.ncbi.nlm.nih.gov/pubmed/36387454
http://dx.doi.org/10.1016/j.heliyon.2022.e11302

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