Milk-Derived Antimicrobial Peptides: Overview, Applications, and Future Perspectives

The growing consumer awareness towards healthy and safe food has reformed food processing strategies. Nowadays, food processors are aiming at natural, effective, safe, and low-cost substitutes for enhancing the shelf life of food products. Milk, besides being a rich source of nutrition for infants a...

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Detalles Bibliográficos
Autores principales: Singh, Anamika, Duche, Rachael Terumbur, Wandhare, Arundhati Ganesh, Sian, Jaspreet Kaur, Singh, Brij Pal, Sihag, Manvesh Kumar, Singh, Kumar Siddharth, Sangwan, Vikas, Talan, Shreya, Panwar, Harsh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9649404/
https://www.ncbi.nlm.nih.gov/pubmed/36357656
http://dx.doi.org/10.1007/s12602-022-10004-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9649404/
https://www.ncbi.nlm.nih.gov/pubmed/36357656
http://dx.doi.org/10.1007/s12602-022-10004-y

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