Investigation of the potential of Glycyrrhiza glabra as a bioavailability enhancer of Vitamin B12

Vitamin B12 deficiency is prevalent among individuals globally. Inadequate consumption of B12 rich diet and low bioavailability (due to diet based/physiological factors) are linked to the deficiency of Vitamin B12 inside the body. Bioavailability enhancers augment the bioavailability of an ingested...

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Detalles Bibliográficos
Autores principales: Sharma, Priyanka, Pathak, Priyanka, Tyagi, Vidushi, Khan, Feroz, Shanker, Karuna, Darokar, Mahendra Pandurang, Pal, Anirban
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9650095/
https://www.ncbi.nlm.nih.gov/pubmed/36386946
http://dx.doi.org/10.3389/fnut.2022.1038902

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9650095/
https://www.ncbi.nlm.nih.gov/pubmed/36386946
http://dx.doi.org/10.3389/fnut.2022.1038902

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