Folk nomenclature and traditional knowledge of breadfruit [Artocarpus altilis (Parkinson) Fosberg] diversity in four Anglophone Caribbean countries

BACKGROUND: Since its introduction to the Anglophone Caribbean in 1793, breadfruit has had a diverse history in the region, and there is a considerable repository of traditional knowledge about the crop, that is undocumented. Consequently, it remains underutilized as a food source, despite recogniti...

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Detalles Bibliográficos
Autores principales: Daley, Oral O., Roberts-Nkrumah, Laura B., Alleyne, Angela T., Gloster, Michael C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9650817/
https://www.ncbi.nlm.nih.gov/pubmed/36357915
http://dx.doi.org/10.1186/s13002-022-00562-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9650817/
https://www.ncbi.nlm.nih.gov/pubmed/36357915
http://dx.doi.org/10.1186/s13002-022-00562-4

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